Posted 10/14/2011 11:16:57 AM
My husband & I had some pork stew meat & didn't really know what to do with it so I figured the internet had to have something for us. I came acrossed this recipe & thought we have time for that & the ingredents, well most of them we substituted white potatoes for the sweet, & spinach for the collard greens & we all loved it. I could not have asked for a better last minute recipe. I have printed it out to add to my cookbook.