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Betty Crocker
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Corn and Olive Spread

Corn and Olive Spread

Whip up a creamy spread that boasts a peppy flavor and color.

full spoonfull spoonfull spoonfull spoonfull spoon false
(6 Ratings)

6 Ratings

5 spoons 67%

4 spoons 33%

3 spoons 0%

2 spoons 0%

1 spoons 0%

Member Reviews (2)
257fb8e5-002b-4ae5-bf26-926fc5c3870b
  • PREP TIME

    20 Min

  • TOTAL TIME

    1 Hr 20 Min

  • SERVINGS

    32

 

2
packages (8 oz each) cream cheese, softened
1
package (1 oz) ranch dressing and seasoning mix (milk recipe)
2
cans (4 1/4 oz each) chopped ripe olives, drained
1
can (11 oz) Green Giant® Niblets® whole kernel sweet corn, drained
1
can (4.5 oz) Old El Paso® chopped green chiles, drained
1
medium red bell pepper, chopped (1 cup)
Bagel chips or tortilla chips
  • 1 In large bowl, beat cream cheese and dressing mix with electric mixer on medium speed until smooth. Stir in remaining ingredients except bagel chips.
  • 2 Cover; refrigerate 1 to 2 hours to blend flavors. Serve with bagel chips.

Expert Tips

Need only a little spread? This recipe can be easily cut in half. Mix 4 teaspoons of the dressing mix with one package of cream cheese.

Omit the bell pepper, and use an 11-ounce can of Green Giant® Mexicorn® that has red and green bell pepper pieces already in the can!

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

Nutrition Information:

1 Serving (1 Serving)
  • Calories 130
    • (Calories from Fat 80),
  • Total Fat 9g
    • (Saturated Fat 3 1/2g,
    • Trans Fat 0g),
  • Cholesterol 15mg;
  • Sodium 280mg;
  • Total Carbohydrate 11g
    • (Dietary Fiber 1g,
    • Sugars 1g),
  • Protein 2g;
Percent Daily Value*:
  • Vitamin A 8.00%;
  • Vitamin C 10.00%;
  • Calcium 2.00%;
  • Iron 6.00%;
Exchanges:
  • 1/2 Starch;
  • 0 Fruit;
  • 0 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 0 High-Fat Meat;
  • 2 Fat;
Carbohydrate Choices:
  • 1;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review
1 - 2 of 2 Reviews View All
Posted 1/4/2011 2:34:17 PM REPORT ABUSE theZwoman said:
Rating:
Great dip! You can cut it in half using one can of mexi-corn, one brick of cream cheese, 1/2 package of ranch seasoning, 3/4 can of chopped olives and 1/2 can of chilies. My husband really enjoys this recipe.
This reply was: Helpful  Inspiring
Posted 9/23/2010 1:14:34 PM REPORT ABUSE spoiledbrat58 said:
Rating:
This is a great spread. I made this for a church function and everybody wanted the recipe. It is so easy that even one of our friends used it in their sons wedding.
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews View All
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