Get FREE Kitchen-Insider Access Now!
Sign Up / Log In or Learn More

Recipe

Cookie Ice Cream Sandwiches

Email This Recipe
- Please type in the two words displayed in the image.
*Required

Send To:

*Email Address:

Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

You’re a real person, right? Do us a favor and enter the words below. Thanks!

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.
Close

- facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Cool off the kids and kids-at-heart with homemade ice cream sandwiches that can be ready and waiting in the freezer.

false

( 14 Ratings)

14 Ratings

5 Stars 57%

4 Stars 43%

3 Stars

2 Stars

1 Stars

Member Reviews ( 6 )

8bf0c283-fd21-467c-8dcf-479c5bca3d42

Pin It

PREP TIME 1 Hr
TOTAL TIME 1 Hr
SERVINGS 12

1: pouch (1 lb 1.5 oz) Betty Crocker® chocolate chip cookie mix

: Butter and egg called for on cookie mix pouch

4: cups ice cream, frozen yogurt, sherbet or sorbet

: Betty Crocker® candy sprinkles or miniature chocolate chips, if desired

Save $$$ on your favorite brands

1 Heat oven to 375°F. Make cookies as directed on pouch, using butter and egg, except drop dough by rounded tablespoonfuls 2 inches apart onto ungreased cookie sheet.
2 Bake 11 to 13 minutes or until edges are light golden brown. Cool 1 minute before removing from cookie sheet. Cool completely, about 30 minutes.
3 For each ice cream sandwich, place 1 scoop of ice cream (about 1/3 cup) between 2 cookies. Gently press cookies together (ice cream should spread to edge of cookies). Roll ice cream edges in sprinkles. Eat immediately, OR to save for later, wrap sandwiches individually in plastic wrap. Place in resealable freezer bag, and freeze until needed.

Pin It

Email This Recipe
- Please type in the two words displayed in the image.
*Required

Send To:

*Email Address:

Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

You’re a real person, right? Do us a favor and enter the words below. Thanks!

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.
Close

- facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Got a question for our kitchen Experts? Ask it in the Message Board

Nutrition Information:

1 Serving (1 Ice Cream Sandwich)

Calories 350

(Calories from Fat 160),

Total Fat 18g

(Saturated Fat 11g,
Trans Fat 1/2g),

Cholesterol 60mg;
Sodium 220mg;
Total Carbohydrate 43g

(Dietary Fiber 0g,
Sugars 29g),

Protein 4g;

Percent Daily Value*:

Vitamin A 10 %;
Vitamin C 0 %;
Calcium 6 %;
Iron 6 %;

Exchanges:

0 Starch;
0 Fruit;
2 1/2 Other Carbohydrate;
0 Skim Milk;
1/2 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
3 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

1 - 3 of 6 Reviews View All

Posted 8/4/2010 12:25:54 AM REPORT ABUSE Jonae-S said:

Rating:

ii plan on making this for mhy bake sale i cant wait i c some good reviws so i hope evryone enjoys themm

This reply was: Helpful Inspiring

Posted 3/24/2010 2:03:48 PM REPORT ABUSE SusanAuYeung said:

Rating:

Yummm! Im eating one right now hahaha i just happened to have vanilla icecream,sprinkles and homemade chocolate chips haha YUM YUM YUM!everyones gotta try to make this recipe its so frikin gooooood! Oh~ im only 11 FYI :)

This reply was: Helpful Inspiring