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Coconut Tres Leches Cake

Add a tropical twist to your dessert table with this delightful coconut cake that's made with Betty Crocker® SuperMoist® cake mix.

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 (4) 2 Reviews
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  • Prep Time 25 min
  • Total Time 4 hr 5 min
  • Servings 15

Ingredients

1
box Betty Crocker™ SuperMoist™ white cake mix
Water, vegetable oil and eggs whites called for on cake mix box
1/2
teaspoon coconut extract, if desired
1
cup milk
2
cups whipping cream
1
can (14 oz) cream of coconut (not coconut milk)
1
cup coconut, toasted
Sliced kiwifruit, if desired

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 350°F (325°F for dark or nonstick pan). Spray bottom only of 13x9-inch pan.
  • 2 In large bowl, beat cake mix, water, oil, egg whites and coconut extract with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Pour into pan. Bake as directed on box for 13x9-inch pan. Cool 5 minutes. With long-tined fork, poke top of hot cake every 1/2 inch, wiping fork occasionally to reduce sticking. In medium bowl, mix milk, 3/4 cup of the whipping cream and the cream of coconut with whisk until blended. Microwave on High about 1 minute 30 seconds or until heated. Carefully pour mixture over top of warm cake. Cover; refrigerate 3 hours or until chilled.
  • 3 In small bowl, beat remaining 1 1/4 cups whipping cream with electric mixer on high speed until stiff (do not overbeat). Spread over cake; sprinkle with coconut. Cut cake into squares; serve with any remaining cream mixture from pan. Garnish with kiwifruit. Store covered in refrigerator.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
380
(
Calories from Fat
250),
% Daily Value
Total Fat
27g
27%
(Saturated Fat
18g,
18%
Trans Fat
0g
0%
),
Cholesterol
35mg
35%;
Sodium
250mg
250%;
Total Carbohydrate
29g
29%
(Dietary Fiber
1g
1%
  Sugars
16g
16%
),
Protein
4g
4%
;
% Daily Value*:
Vitamin A
8%;
Vitamin C
0%;
Calcium
10%;
Iron
6%;
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 5 1/2 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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