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Chicken Curry

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We really like chicken with this creamy pasta, but the curry flavor also blends well with tuna.

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(60 Ratings)

60 Ratings

5 spoons 52%

4 spoons 27%

3 spoons 12%

2 spoons

1 spoons

Member Reviews (16)

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PREP TIME
20 Min
TOTAL TIME
20 Min
SERVINGS
5

1: box Tuna Helper® creamy pasta

1 3/4: cups hot water

2: cups milk

1/4: cup butter or margarine

2: cups cut-up cooked chicken or turkey

1: to 2 teaspoons curry powder

: Chopped peanuts, flaked coconut or raisins, if desired

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1 In 10-inch skillet, stir together uncooked Pasta, Sauce Mix, hot water, milk, butter, chicken and curry powder. Heat to boiling, stirring occasionally.
2 Reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender. Remove from heat; uncover (sauce will thicken). Sprinkle with peanuts.

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Expert Tips

Hang on to this recipe for after the holidays. Instead of chicken, simply use turkey.

Curry powder is a ground blend of as many as 20 different spices.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

1 Serving (1 Serving)

Calories 400

(Calories from Fat 150),

Total Fat 17g

(Saturated Fat 8g,
Trans Fat 1/2g),

Cholesterol 80mg;
Sodium 840mg;
Total Carbohydrate 39g

(Dietary Fiber 1g,
Sugars 7g),

Protein 23g;

Percent Daily Value*:

Vitamin A 15.00%;
Vitamin C 0.00%;
Calcium 15.00%;
Iron 8.00%;

Exchanges:

2 1/2 Starch;
0 Fruit;
0 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
1 Fat;

Carbohydrate Choices:

2 1/2;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 16 Reviews View All

Posted 11/11/2011 8:35:59 AM REPORT ABUSE MoniqLuv said:

Rating:

This dish was a definite hit with my family. I added a bag of egg noodles to make it go around further. Also I put it in a baking dish & baked it for about 15 mins., topped with cheddar cheese, french fried onions and bacon bits to jazz it up. Scrumptious to say the least. Thanks, it's a keeper.

This reply was: Helpful Inspiring

Posted 4/21/2010 7:53:35 PM REPORT ABUSE mlharrison23 said:

Rating:

I really enjoyed this, then again I do LOVE Indian food. Fazoli's is the fast food of Italian and to me this was the fast food of Indian so it wasn't as good as an Indian restaurant, of course, but it satisfied my cravings for it. My boyfriend did not like it, but he has never tried Indian and was turned off by the yellow color. I say it is worth trying, it's soooo easy and cheap. Why not? I will certainly enjoy the leftovers tomorrow!

This reply was: Helpful Inspiring

Posted 3/9/2010 6:31:24 AM REPORT ABUSE hockeygirlbabs said:

Rating:

This was great! I cooked my own chicken cutlets and used the 1c. milk 1c. coconut milk as recommended and being I didn't have raisins I cut up a few dried apricots instead. Holy frijoles batman was it ever good!I used 2t. curry powder and it was just right. I added scallions too. Will definitely be making again probably this weekend.

This reply was: Helpful Inspiring