Posted 3/18/2011 10:17:38 PM
This recipe was good. Not a favorite but good enough to have again and enjoy the leftovers. I made it with brown rice and summer squash since I couldn't find zucchini. The rice was not done at all after just the 50 minutes of baking. I baked it an extra 30 after we had already eaten some and it looks much better and is definitely less soupy looking. I'm sure next time it'll turn out much better! But it still tasted great tonight!