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Reviews & Comments

Cheesy Bacon Pull-Apart Biscuits
full spoonfull spoonfull spoonfull spoonempty spoon (4 Ratings)

4 Ratings

5 spoons 25%
4 spoons
3 spoons 75%
2 spoons
1 spoons
Enjoy these warm cheesy biscuits that are made with bacon and Original Bisquick® mix.
Prep: 25 MinTotal: 50 Min
1 - 2 of 2 Reviews
Posted 12/28/2012 8:44:54 PM REPORT ABUSE pc4 said:
Rating:
I agree with kglr. The mix is a little too sweet. I'd say, up the amounts of garlic and pepper and then include some of the shredded cheddar and the bacon bits in the actual dough. Otherwise, you have a flavorful outside with a somewhat bland inside. Overall though, decent.
This reply was: Helpful  Inspiring
Posted 10/10/2012 2:11:04 PM REPORT ABUSE klgr said:
Rating:
These were just ok. The Bisquick made the biscuits taste very sweet. I'm used to cooking with Bisquik, but didn't really expect the sweetness to come through so much here. For the amount of prep time vs. taste outcome, I'm not sure I will make them again. I also had many more than the recipe indicated...and I didn't make a double batch. For the leftover biscuits, we were eating the top half of the biscuit with the cheese and bacon, but then the bottom half we broke up into our soup. That was very yummy.
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews
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