A staple at Brazilian birthday parties, wrap up some of these chocolaty, gooey truffle treats as party favors.
SAVE ON THIS RECIPE!
To make rolling the balls easier, chill the truffle mixture in the refrigerator until firm before scooping and rolling it.
Toast the almonds and/or pistachios, if desired, before rolling the truffles.
Put a variety of truffles in small gift boxes for friends and family.
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