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Bread Machine Pumpkin Spice Quick Bread

Bread Machine Pumpkin Spice Quick Bread

Let your bread machine mix and bake a spicy quick bread! What a great aroma!

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( 31 Ratings)

31 Ratings

5 Stars 39%

4 Stars 19%

3 Stars 19%

2 Stars 13%

1 Stars 10%

Member Reviews ( 16 )
903c00d4-898a-4456-b39f-9529d3726076
  • PREP TIME 10 Min
  • TOTAL TIME 3 Hr 10 Min
  • SERVINGS 12

 

1
cup sugar
1
cup canned pumpkin
1/3
cup vegetable oil
1
teaspoon vanilla
2
eggs
1 1/2
cups Gold Medal® all-purpose flour or Better for Bread™ flour
2
teaspoons baking powder
1/4
teaspoon salt
1
teaspoon ground cinnamon
1/4
teaspoon ground nutmeg
1/8
teaspoon ground cloves
1/2
cup chopped nuts, if desired
  • 1 Grease bread machine pan and kneading blade generously with shortening.
  • 2 Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
  • 3 Select Quick Bread cycle only. After 3 minutes into cycle, open lid and carefully scrape down sides of pan. Close lid to continue with cycle.
  • 4 Cool baked bread 10 minutes. Remove from pan to wire rack, or follow manufacturer's recommendation.
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Nutrition Information:

Nutrition Information:

1 Serving (1 Slice)
  • Calories 200
    • (Calories from Fat 60),
  • Total Fat 7g
    • (Saturated Fat 1g,
    • Trans Fat 0g),
  • Cholesterol 35mg;
  • Sodium 140mg;
  • Total Carbohydrate 31g
    • (Dietary Fiber 1g,
    • Sugars 18g),
  • Protein 3g;
Percent Daily Value*:
  • Vitamin A 60 %;
  • Vitamin C 0 %;
  • Calcium 6 %;
  • Iron 8 %;
Exchanges:
  • 1 Starch;
  • 0 Fruit;
  • 1 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 0 High-Fat Meat;
  • 1 1/2 Fat;
Carbohydrate Choices:
  • 2;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review
1 - 3 of 16 Reviews View All
Posted 11/29/2011 5:10:21 PM REPORT ABUSE More_Please said:
Rating:
I tried this in my Welbilt and it didn't get cooked all the way. The next time I mixed all the wets, added the dries, and cooked in a greased and floured bread pan on 350 degrees for one hour. Turned out perfect! (tried to give a 4 spoons rating but it wouldn't change from 3 spoons)
This reply was: Helpful  Inspiring
Posted 11/29/2011 4:13:06 PM REPORT ABUSE More_Please said:
Rating:
I tried this in my Welbilt and it didn't get cooked all the way. The next time I mixed all the wets, added the dries, and cooked in a greased and floured bread pan on 350 degrees for one hour. Turned out perfect! (tried to give a 4 spoons rating but it wouldn't change from 3 spoons)
This reply was: Helpful  Inspiring
Posted 11/17/2011 1:28:25 PM REPORT ABUSE FLAllens said:
Rating:
I tried this today. I know I did something wrong because the loaf was only 2" high. I have a Hitachi Bread Machine. Any ideas?
This reply was: Helpful  Inspiring
1 - 3 of 16 Reviews View All
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