Six easy ingredients will let you make melt-in-your-mouth sugar cookies anytime.
Make cookies as directed--except drop dough by tablespoonfuls about 2 inches apart onto ungreased cookie sheet. Flatten with a sugared glass bottom. (Cookies will be less rounded.)
Use orange food color paste or yellow and red liquid food colors to tint the dough a Halloween orange. You can also roll the dough balls in colored sugar before baking.
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