Posted 3/12/2013 9:58:10 PM
This was Great! I made a few revisions. I cooked the rice with 1 cup of water and 3/4 c. of the beef broth for 9 and a half minutes, covered in the Micro. I dissolved 2 1/2 tablespoons of the cornstarch, with 2 1/2 cups of broth. and,2 1/2 teaspoons of brown sugar, and 3 tablespoons of the low salt soy sauce. Added it straight to the browned beef. Let it thicken, and added a can of mushroom pieces, then the broccoli (a little extra), cooked until the broccoli was tender crisp. Omited the salt. I wanted more sauce to soak into the brown rice. Was a great meal!! My picky 10 year old gobbled it up!! Said this one was a keeper! I love this site, you can give suggestions, and take suggestions! The recipe doesn't have to be exact!! Make it to your tastes! My oldest one also put some orange duck sauce on his, he liked the sweet and salty. Will definatly make this as a quick meal go to!! Fast and easy! If you have time, take a roll of biscuits, cut them into quarters, and fry them. Let them cool a bit and roll them in powdered sugar. A great compliment to the meal! Plus it works as a dessert!