Reviews & Comments

Beef, Summer Squash and Sweet Potato Curry

(4 Ratings)

4 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Beef, Summer Squash and Sweet Potato Curry

Mouth-watering beef, summer squash and sweet potato curry ready in just 30 minutes! Hearty beef skillet perfect for dinner!

Prep: 20 MinTotal: 30 Min

1 - 3 of 3 Reviews

Posted 9/11/2012 12:19:50 AM REPORT ABUSE jezannie said:

Rating:

I loved this dish, I will be making it again and again! I doubled the zuchini because that is how much I had, and I love zuchini. I also did heaping tablespoons of curry (2), fresh grated ginger (1) and cumin (1)...yes Tbsp of cumin even though recipe calls for teaspoon. I LOVE Indian spices. I also make a mix of brown and wild rice as I don't like white rice. This is a favourite dish now!

This reply was: Helpful Inspiring

Posted 4/15/2012 6:59:54 PM REPORT ABUSE Pepper0122 said:

Rating:

I changed this recipe a little but it was still really great. It was very spicy. I love curry and this I thought was more hot than regular red curry. I didn't have ginger root so just used ginger powder. I also put yellow squash in it as well as zucchini. I didn't put any Cumin spice because I didn't have any. I used small amount of sour cream instead of yogurt. As the other review mentioned I used cube steak instead of ground beef. Overall it was great.

This reply was: Helpful Inspiring

Posted 3/23/2011 6:47:13 PM REPORT ABUSE Lorna said:

Rating:

It was excellent. A little too spicy for my taste, but my guy loved it. Less Cumin next time for me, and we used much more yogurt than called for. We also used a chopped steak instead of ground beef. Very good.

This reply was: Helpful Inspiring