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Reviews & Comments

Bacon-Tomato Bake
full spoonfull spoonfull spoonfull spoonempty spoon (12 Ratings)

12 Ratings

5 spoons 42%
4 spoons 25%
3 spoons 17%
2 spoons 8%
1 spoons 8%
Cheese, bacon and tomato make tasty toppers for an easy hot Bisquick® open-face sandwich.
Prep: 15 MinTotal: 50 Min
1 - 6 of 6 Reviews
Posted 7/20/2011 3:18:31 PM REPORT ABUSE weekiltie said:
Rating:
I have made many of the Bisquick recipes, I just substitute the Gluten free on any of the regular recipes and they all have been great so far. This product is a wonder product for me as I can make almost anything (Gluten free) and have it taste wonderful. I had not had a pie or crust in 20years before finding this product.Keep up the great work.
This reply was: Helpful  Inspiring
Posted 7/8/2008 9:41:22 PM REPORT ABUSE bmurlatt said:
Rating:
I substituted Heart Smart Bisquick, and used turkey Brown'n'Serve breakfast sausage, since I had no bacon. I will try bacon next time, using real bacon bits. I also cut calories by using Kraft Cheddar Free Cheese. I sauteed my onions first. We loved it, will definitely make it again!
This reply was: Helpful  Inspiring
Posted 7/8/2008 5:23:24 PM REPORT ABUSE sunnystuff said:
Rating:
Good and easy recipe. I cut down on the fat by using Bacon Bits and was still delicious......
This reply was: Helpful  Inspiring
Posted 7/7/2008 2:56:15 PM REPORT ABUSE Ganecia said:
Rating:
the topping looks inviting
This reply was: Helpful  Inspiring
Posted 4/17/2007 9:41:55 AM REPORT ABUSE beakman57 said:
Rating:
Great recipe!! I used sausage instead of bacon. Will be sure to make this again. Thanks for the recipe!!!
This reply was: Helpful  Inspiring
Posted 4/17/2007 9:41:55 AM REPORT ABUSE beakman57 said:
Rating:
Great recipe!! I used sausage instead of bacon. Will be sure to make this again. Thanks for the recipe!!!
This reply was: Helpful  Inspiring
1 - 6 of 6 Reviews
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