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Reviews & Comments

Apple Oven-Baked Pancake
full spoonfull spoonfull spoonfull spoonempty spoon (62 Ratings)

62 Ratings

5 spoons 19%
4 spoons 37%
3 spoons 31%
2 spoons 10%
1 spoons 3%
No flipping needed! A family-size oven pancake is ready to eat in just 30 minutes.
Prep: 10 MinTotal: 30 Min
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1 - 5 of 5 Reviews
Posted 5/15/2012 12:41:51 PM REPORT ABUSE Mamaboo88 said:
Rating:
I thought this was very good. But to make it better I think next time I'm going to layer the apples and cinn/sugar mixture through out the pancake! Topped it with fresh fruit , whip cream and syrup! Yum!
This reply was: Helpful  Inspiring
Posted 10/25/2010 6:52:34 AM REPORT ABUSE tgood said:
Rating:
This was good. I'm a Personal Trainer. I had company in town, so I was looking for something that tastes great, but is good for you. I subbed egg beaters for the egg, doubled the recipe (used only 3T of light Country Crock tub butter)and baked in a 9x13 pan. Baked for same cooking time as directed for the single recipe. It turned out great. Next time, I'll add a teaspoon of cinnamon to the batter itself. Oh!...and we topped it with spray butter and sugar free syrup and had egg beaters on the side for more protein.
This reply was: Helpful  Inspiring
Posted 3/29/2010 4:52:17 PM REPORT ABUSE MsJaxFla said:
Rating:
Oh my goodness! This is the best idea for breakfast EVER! Love it... so easy, even I can do this one. I never turn on my big oven, so this is perfect for my small GE rotisserie oven that bakes, broils, toasts and warms..... 5 kudos for this recipe from me.
This reply was: Helpful  Inspiring
Posted 1/30/2010 9:18:17 AM REPORT ABUSE Jesso5 said:
Rating:
VERY GOOD!Although I found it only made enough for just my husband and I, rather then getting 4 servings.It was very delicious and took no time to make.Will make this again for sure.
This reply was: Helpful  Inspiring
Posted 6/1/2009 11:48:43 AM REPORT ABUSE lishapisha said:
Rating:
this was good to make for a quick breakfast. I got up and mixed the ingredients and then got ready for work. when it was done we sat down with coffee, and egg and this dish. perfect lite breakfast for a good start on your day. I suggest to serve hot so the syrup melts. the next day it gets a little stale.
This reply was: Helpful  Inspiring
1 - 5 of 5 Reviews
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