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Impossibly Easy Turkey Club Pie

Breathe new life into leftover turkey with an easy cheese-topped dinner bake.
Prep Time: 15 min
Total Time: 55 min
Makes: 6 servings
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(4 ratings)


1 1/2cups cut-up cooked turkey
8slices bacon, crisply cooked, crumbled
1cup shredded Cheddar cheese (4 oz)
1/2cup Original Bisquick® or Bisquick Heart Smart® mix
1cup milk
2eggs
Serve with...
Oatmeal-Cranberry-Sour Cream Bars Oatmeal-Cranberry-Sour Cream Bars
Total Time: 3 hours 25 min
1.Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Sprinkle turkey, bacon and cheese in pie plate.
2.In small bowl, stir remaining ingredients until blended. Pour into pie plate.
3.Bake 30 to 35 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving.
High Altitude (3500-6500 ft): No change.
Make the Most of This Recipe
Serve-With
Enjoy this family-pleasing pie topped with shredded lettuce and sliced tomatoes.
Do-Ahead
Get a head start by cooking the bacon, cutting up the turkey and shredding the cheese the night before.

Nutrition Information:

1 Serving: Calories 280 (Calories from Fat 150); Total Fat 17g (Saturated Fat 8g, Trans Fat 1/2g); Cholesterol 135mg; Sodium 550mg; Total Carbohydrate 9g (Dietary Fiber 0g, Sugars 3g); Protein 23Percent Daily Value*: Vitamin A 8%; Vitamin C 0%; Calcium 15%; Iron 6Exchanges: 1/2 Starch; 0 Other Carbohydrate; 0 Vegetable; 3 Lean Meat; 1 1/2 Fat Carbohydrate Choices: 1/2 
*Percent Daily Values are based on a 2,000 calorie diet.
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