ENDECA_EXCLUDE_START
Betty Crocker
Become a Member of Betty's Kitchen
Join FREE  |  Log in
ENDECA_EXCLUDE_END

mmward's Activity

mmward rated and reviewed the recipe Stir-Fried Bok Choy with Tofu
Stir-Fried Bok Choy with Tofu
full spoonfull spoonfull spoonfull spoonfull spoon

"I used soy sauce instead of the oyster sauce - still great! This was my first time cooking with tofu and it won't be my last."
Posted on 7/3/2010
mmward rated and reviewed the recipe Zucchini Bread
Zucchini Bread
full spoonfull spoonfull spoonfull spoonfull spoon

"This was the best way to use up my summer zucchini crop! This bread as muffins is delicious!"
Posted on 6/30/2010
mmward rated and reviewed the recipe Triple-Chocolate Cherry Bars
Triple-Chocolate Cherry Bars
full spoonfull spoonfull spoonfull spoonempty spoon

"Great recipe, very tasty! I took one reviewers advice and only used one egg - the "bars" will still very cakey. I was expecting brownies, but the cake was a delicious surprise! We ate them without frosting with a scoop of black cherry ice cream. Yum!"
Posted on 3/3/2008
mmward rated and reviewed the recipe Pear-Raisin Pie
Pear-Raisin Pie
full spoonfull spoonfull spoonfull spoonfull spoon

"This is the easiest pie to make! I made it with a refridgerated pie crust and it was still very tasty! Next time I'll add dried cranberries too."
Posted on 3/3/2008
mmward rated and reviewed the recipe Almost Guacamole
Almost Guacamole
full spoonfull spoonfull spoonfull spoonfull spoon

"This was a great alternative to the traditional guacamole. Most people couldn't tell the difference. I will definitely be making it again!"
Posted on 3/3/2008
mmward rated and reviewed the recipe Vegetarian Shepherd's Pie
Vegetarian Shepherd's Pie
full spoonfull spoonfull spoonfull spoonempty spoon

"Very easy and quick to make! There is room for variety with many different veggie combos."
Posted on 12/19/2007
ENDECA_EXCLUDE_START
 
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END