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jessie84's Activity

jessie84 rated and reviewed the recipe Barbecue Pork Chops
Barbecue Pork Chops
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"This was ok. The picture looks nothing like them. The coating only fell off a little, but it had no flavor. The only flavor was from the bbq sauce you're supposed to dip it in. I don't think I will make this again."
Posted on 6/22/2011
jessie84 rated and reviewed the recipe The Ultimate Spritz
The Ultimate Spritz
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"These are my fav Christmas cookie! They are kind of tricky to make though.. you need to keep the dough chilled, only taking a little out of the fridge at a time. Otherwise, it will be wet, melty and it won't come out of the press right. They are the perfect cookie! "
Posted on 12/16/2010
jessie84 rated and reviewed the recipe Barbecue Chili with Corn
Barbecue Chili with Corn
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"This was ok. I was kind of expecting more of a chili flavor, I think. The corn made it really sweet.. and the bbq flavor in the beans made it sweet as well. My boyfriend said he wasn't sure if it was supposed to be chili, sloppy joe or the inside of a burrito. If I made this again, I would use shoepeg corn because they aren't as sweet, and I would also add kidney beans or black beans to make it more like a chili."
Posted on 12/15/2010
jessie84 rated and reviewed the recipe Slow Cooker Biscuit Chicken Pot Pie
Slow Cooker Biscuit Chicken Pot Pie
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"I made this, and the sauce had almost no flavor. It was very runny also.. not sure what happened. I don't think I will make this again... or if I did, maybe i would add more spices and something to make the sauce thicker?? I don't know. It was ok."
Posted on 12/15/2010
jessie84 rated and reviewed the recipe Pudding Fruit Salad
Pudding Fruit Salad
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"I made this last weekend and it was so easy and good!! I had to double the recipe because I was making it for about 16 people. There was hardly any left! Everyone loved it, and a few people asked for the recipe! The only thing I did different was I added more vanilla pudding.. it was so good! I will definitely make this again!! "
Posted on 11/23/2010
jessie84 rated and reviewed the recipe Peanutty Chex® Squares
Peanutty Chex® Squares
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"I only had honey-nut chex, and honey roasted creamy peanut butter, but it tasted SO good!! I also drizzled some melted chocolate chips on top (I'm a chocoholic, and I admit it) which also tasted wonderful!! So easy to make too!"
Posted on 10/11/2010
jessie84 rated and reviewed the recipe Chocolate-Caramel-Nut Cake
Chocolate-Caramel-Nut Cake
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"I made this cake a while ago for a family get-together.. everyone LOVED it!! They all request it every time now! The only thing I did different was, I used a dark chocolate cake mix instead. Delicious!!"
Posted on 9/17/2010
jessie84 rated and reviewed the recipe Chocolate Malt Cake
Chocolate Malt Cake
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"I made this a few weeks ago.. I was kind of disappointed. It was a good chocolate cake, but you couldn't really taste the malt. "
Posted on 9/17/2010
jessie84 rated and reviewed the recipe Buttermilk-Raisin Bran Muffins
Buttermilk-Raisin Bran Muffins
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"These muffins are great! I used Kellogg's Raisin Bran cereal because that's what I had on hand.. still turned out!! The only thing I will do different next time is add an orange to it to make it less dry.. You just peel an orange and put it in the food processor, then add it and bake!! mmmmm!"
Posted on 9/17/2010
jessie84 rated and reviewed the recipe Ham and Cheese Ziti
Ham and Cheese Ziti
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"I made this last week and was very disappointed. The sauce was too much.. and it was sort of grainy. I won't be making this one again. "
Posted on 9/3/2010
jessie84 rated and reviewed the recipe Grilled Ham and Cheese Pull-Apart Sandwich Loaf
Grilled Ham and Cheese Pull-Apart Sandwich Loaf
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"I made this last night with my boyfriend.. it was super easy and it was really good! We used cheddar slices on some and swiss on others for variety. Also, I only had honey mustard, but it still turned out really good! The only thing bad I would say is that the butter/mustard mix makes the bread soggy. It might be better to use a heavier bread instead of italian bread, which is a really soft bread. I plan on making it again though!!"
Posted on 8/3/2010
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