Profile Activity - Betty Crocker

Ruth's Activity

Back to Ruth's profile

Ruth rated and reviewed the recipe Spanish Chicken

"I forgot to say I would give it 5 spoons!"

Posted on 3/14/2013

Ruth rated and reviewed the recipe Spanish Chicken

"This was very, very good. I made it on the stovetop and didn't add the rice - made it seperate so that we could each make our own ratio of rice and topping. I used a green pepper instead of red only because I didn't have one."

Posted on 3/14/2013

Ruth rated and reviewed the recipe Slow Cooker Italian Tortellini Stew

"This tastes much better the second/third day. I cut down on the dried basil by about half, also added some kidney beans a few days later - too much pasta for me. All in all a very good and tasty low fat dish."

Posted on 5/8/2012

Ruth rated and reviewed the recipe Wild Rice Soup

"This soup was so delicious. I too had never heard of canned wild rice but did find it in a ready to heat and eat pouch. I used fat free evaporated milk in place of the half-and-half and it was still very creamy and less fattening. We added the toasted almonds at serving time so that they would be fresh for leftovers. It did reheat nicely in the microwave."

Posted on 4/25/2011

Ruth rated and reviewed the recipe Easy Garden Bake

"This is one of my favorite Bisquick recipes. Really great for using fresh veggies from the garden and for a light yet filling meal when served with garlic bread."

Posted on 4/13/2011

Ruth rated and reviewed the recipe Louisiana Chicken and Pasta

"I was not totally impressed with this recipe until I omitted the pasta the second time I made it, then it became worthy of 5 spoons. I think it is better served over rice. A little hot pepper sauce is a good addition too."

Posted on 4/13/2011

Ruth rated and reviewed the recipe Lemon-Poppy Seed Cake

"Very, very good! I used applesauce instead of the oil and made my own frosting from a very old Betty Crocker Cookbook........delicious."

Posted on 4/13/2011

Ruth rated and reviewed the recipe Impossibly Easy Zucchini Pie

"Such a great summer dinner, goes great with some garlic bread and a cucumber salad. I have even cooked this in the microwave and it comes out great every time."

Posted on 10/24/2010

Ruth rated and reviewed the recipe Smoked Salmon Tarts

"These are addictive! Very easy to make and perfect for parties because they are neat to eat. Very nice blend of flavors, nothing is too strong or overpowering. Delicious!"

Posted on 12/15/2006

Ruth rated and reviewed the recipe Italian Sausage Lasagna

"We loved this recipe - very easy to make and put together. I did not cook the noodles first (used regular noodles) which made it quicker and easier. I did cover the pan with foil but the cook time remained about the same. Very delicious!"

Posted on 6/26/2006

Ruth rated and reviewed the recipe Chile Chicken Enchiladas

"These were delicious! I didn''t have any roasted red peppers so I used a little fresh green bell pepper. Next time I will double the amount of filling. Great recipe!"

Posted on 4/26/2006

View Current Newsletter