Profile Activity - Betty Crocker

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DropkickKat rated and reviewed the recipe Apple Jack Cookies

"If you like nutmeg, I mean REALLY like nutmeg, these are for you. It might be too much for someone who isn't that keen of the spice. I added a splash of vanilla and a bit of cinnamon. Instead of fresh apples, I finally got to use up a bag of dried apples I had leftover from Christmas baking. I will make them again, because I REALLY like nutmeg. "

Posted on 4/17/2012

DropkickKat rated and reviewed the recipe Tiramisu

"So so so GOOD! THe lady fingers were a little more dry than I like. Will use more coffee on the next time. Made for my husband who had never had tiramisu and he loved it."

Posted on 3/4/2012

DropkickKat rated and reviewed the recipe Raspberry-White Chocolate Muffins

"Yum yum yum!!! I left out the vanilla chips and just sprinkled a few on top of the batter. So light and moist. "

Posted on 2/8/2012

DropkickKat rated and reviewed the recipe Hearty Chicken Pot Pie

"I added some spices(pepper, sage, oregano) to the crust mix to give it more flavor. It was good over all, though the inside was a little too thick for me. Will add some water to the soup next time to thin it out a bit."

Posted on 2/7/2012

DropkickKat rated and reviewed the recipe Mocha Muffins

"These were... different. The batter was more liquidy and they just don't have a muffin texture. I mixed white chocolate chips in as well to give it more of a sweet taste. "

Posted on 2/1/2012

DropkickKat rated and reviewed the recipe Beef Fried Rice

"Not like fried rice at all. The taste is there because of the soy sauce and sesame oil, but that's about it. It's ok, but if you're trying to satisfy your fried rice craving, just get real take out. It is easy to make, I'll give it that."

Posted on 1/28/2012

DropkickKat published the recipe Coffee Junkie Muffins

"Mocha Muffins with Cream Cheese filling."

Posted on 1/27/2012

DropkickKat rated and reviewed the recipe BBQ Cups

"Super easy to make and came out great even for my first time making it. The dough is just a tiny bit sticky, but it's dough and that's what dough does. The oven time was perfect. Exactly 10 min. Even though my muffin pan was nonstick, I still put just a tiny bit of spray on it and they slid right out. It made exactly 12, which would be good for a family of 4 or 5. Might try to cut the recipe in half next time for my small household of 3. Will totally be making these again!!!!!!"

Posted on 1/21/2012

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