Cheesy Pasta

Cheesy pasta skillet-meal mix of pasta and cheesy sauce mix for tuna.

7.6 oz

(8 Ratings)
Member Reviews (14)

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judyandreese said:	Posted: 10/16/2012 7:42 PM
this was wayyyy tooo runny like a soup i even searched the box ideas for creative additions to help but there wasnt anything i wont be buyinh this again wish i had signed up and read this blog sooner maybe i would have saved myself even more money ha ha

EthelMs said:	Posted: 7/29/2012 12:52 PM
I made the helper and love the flavor but it was way too runny even after I had let it sit awhile. Way too much liquid for the ammount of noodles.

JoshsMom13 said:	Posted: 7/23/2012 8:41 PM
My family loves it! we sometimes make 2 tuna helpers and sometimes we eat it all! thanks Tuna Helper We love your recipes.

IzziesMom64 said:	Posted: 5/31/2012 10:37 AM
The Tuna Helper Cheesy Pasta was totally disgusting. My husband and I couldn't eat it...it was nasty! A waste of two cans of tuna and the required milk to make it. We use Tuna and Hamburger Helper Products once or twice a month and typically enjoy them. Our favorite is the Tuna Helper Tetrazini but none of the stores in my area keep it on the shelves anymore. So I bought the Cheesy Pasta...yuck! I would give my right arm for a few boxes of Tuna Helper Tetrazini!

KitchenKrazy said:	Posted: 3/23/2012 5:22 PM
I love this product; it is the only Helper I will eat and the only way I can stand to eat tuna. My only complaint is that the sauce is a bit thin and needs to stand about 10 minutes before actually thickening (even though the box says 5).

tunahelpermom said:	Posted: 3/16/2012 6:56 PM
I live in Southern California where I guess no one bakes their tuna helper as baking instructions were not on either of the boxes I bought!! Had to call my boyfriend in Spokane, Wa., where those instructions ARE still on the box. Dissappointing

Crockercooker21 said:	Posted: 1/30/2012 12:28 PM
This is really good if u add a can of peas, and before eating it crush up nacho cheese doritos on top......Makes it not salty.

MS Nut said:	Posted: 10/23/2011 1:53 PM
This product is wayyyyy too salty! The mix added to the pasta does not need to be as high in sodium as it is. The product would be significantly better if you changed this

Miss ky said:	Posted: 8/8/2011 3:03 PM
My 12 year old loves this and we can't find it anywhere. Any advice?

Pinellas said:	Posted: 6/1/2011 9:25 AM
Must be leaving the shelves for good reason ... it's horrible. Worth 79 cents max(for the pasta)! Perhaps it needs a thickener. I make a note to not buy it if found. Bought two and went to take one back. It would be only edible as a starving last resort. Lacking texture and flavor; to me it's just colored pasta with a hint of imitation cheese. I'd rather add a can of tuna to frozen mac-n-cheese.

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