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Betty Crocker
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Birthday Fiesta

May 10, 2011

Feliz Cumpleaños—that’s Happy Birthday in Spanish! Here's a fantástico dinner for a birthday celebration! Filled with the colors, flavors and the festive spirit of the Southwest, it's bound to be a great time for the birthday person and for all who come!

BirthdayFiesta_header

Decorate with Fiesta Spirit

  • Place a small cactus or succulent plant at each place setting as a party favor.

  • Make Ruffled Paper Baskets to hold Mexican Chex® Mix or extra tortilla chips. Or serve the snack mix in brightly colored baskets.

  • Put together a quick centerpiece by arranging bell and chile peppers, avocados, limes and tomatoes on the rim of a sombrero. Or add colorful crepe-paper flowers. Surround the sombrero with brightly colored candles.

Serve Snazzy Sips

  • Sparkling water as well as margaritas can be served with salted rims. Before filling the glasses, just rub the rims with the cut side of a lime or lemon and then dip the rims into a shallow dish of coarse salt. Choose a colored variety, if you'd like! You'll find colored coarse salt at gourmet or specialty grocery stores.

  • Decorate drinks with fun stir sticks or by adding fruit, such as a slice of lime and a strawberry.

  • Attach colorful ribbons with beads and trinkets to stems of party glasses to help guests keep track of their beverages.

Get in the Mood

  • Complete the fiesta theme by having the guests come dressed in Mexican- or Southwestern-style clothes. If they don't have anything appropriate, have them dress as a tourist!

  • Play Latino music in the background during the party. You can borrow CDs from your local library.

Menu Ideas

Have a crowd of munchers to satisfy? Make this festive snack mix in minutes for a fiesta with no baking required!
full spoonfull spoonfull spoonfull spoonempty spoon (5 ratings)     Member Reviews (2)
Just 4 ingredients and 10 minutes are all you need to whip up this creamy dip.
full spoonfull spoonfull spoonfull spoonempty spoon (27 ratings)     Member Reviews (3)
These spicy baked chips are great scoops for salsa, guacamole or chili!
full spoonfull spoonfull spoonfull spoonfull spoon (10 ratings)     Member Reviews (5)
Blogger Cheri Liefeld of Adventures in the Kitchen shares a favorite recipe. This recipe combines two favorites into one cool summer drink. I have fond memories of sipping these on summer nights with good friends by the beach.
full spoonfull spoonfull spoonfull spoonfull spoon (4 ratings)     Member Reviews (1)
No need to worry with this Mexican favorite; pre-mixed seasoning and packaged shells makes it ultra-easy.
full spoonfull spoonfull spoonfull spoonfull spoon (10 ratings)     Member Reviews (6)
Bring the fabulous flavors of Spain to your dinner table with this easy rice dish. A tasty side that can be made ready in just 35 minutes!
full spoonfull spoonhalf spoonempty spoonempty spoon (3 ratings)     Member Reviews (1)
Blogger Angie McGowan of Eclectic Recipes shares a sweet cupcake with the flavors of a strawberry margarita!
full spoonfull spoonfull spoonfull spoonempty spoon (7 ratings)     Member Reviews (6)
Indulge in life's little pleasures - margaritas and cupcakes with a sweet and salty mix and a creamy yogurt topping.
full spoonfull spoonfull spoonfull spoonempty spoon (103 ratings)     Member Reviews (12)

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