Raspberry Frost Sodas

Prep 15 min
Total 15 min
Servings 24

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Raspberry Frost Sodas

Ingredients

1

bottle (64 ounces) cranberry juice cocktail, chilled

2

containers (1/2 gallon each) raspberry sherbet

3

bottles (1 liter each) ginger ale, chilled

Steps

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1

Pour 1/4 cup cranberry juice in each of 24 short, wide glasses.
2

Place 1 scoop (about 1/2 cup) sherbet in each glass. Fill with ginger ale.

Notes

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Expert Tips

I'm melting! Place the sherbet package in a large container of ice to keep it chilled while your guests enjoy the soda social.
Focus on the fun and not the cleanup. Use plastic glasses and spoons along with colorful straws cut to fit the size of the glass.

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Nutrition Information

Nutrition Facts

Serving Size: 1 Serving

Calories: 235
Calories from Fat: 20

% Daily Value

Total Fat: 2 g
Saturated Fat 1 g
Cholesterol: 5 mg
Sodium: 60 mg
Potassium: 110 mg
Total Carbohydrate: 54 g
Dietary Fiber 1 g
Protein: 1 g

% Daily Value*:

Vitamin A: 0%; 0%
Vitamin C: 34%; 34%
Calcium: 6%; 6%
Iron: 2%; 2%

Exchanges:

3 1/2 Fruit; 1/2 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

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