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Making Mini Meatloaves

Quick tips from the Betty Crocker experts show you how to make juicy mini meatloaves in a muffin tin. They cook faster and store well in the freezer.

Slash the bake time of meat loaf when you make mini-loaves. Meat loaf is now doable for weeknights!
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1 - 4 of 4 Comments
loverofyummyness said: Posted: 12/11/2012 9:34 PM
wow awesome idea!!! shortend cooking time love it!
 
jmckenna501 said: Posted: 4/1/2011 5:46 AM
1/2 cup ketchup 2 tablespoons packed brown sugar 1 lb lean (at least 80%) ground beef 1/2 lb ground pork 1/2 cup Original Bisquick® mix 1/4 teaspoon pepper 1 small onion, finely chopped (1/4 cup) 1 egg
 
jdsolo said: Posted: 2/5/2011 8:02 PM
what are the ingredients for the mini meat loaves and also the preparations thank you.
 
Enriq said: Posted: 3/24/2010 11:57 PM
what are the ingredients for the mini meatloaves and show me the preparation?PLEASE.
 
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