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Dinners | Fish and Seafood

Crab Cakes Benedict with Lightened Lemon-Basil Hollandaise Sauce

November 20, 2009

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Blogger, Julie Van Rosendaal of dinnerwithjulie.com shares a recipe. Wow guests with a delicious twist to traditional eggs Benedict featuring crab cakes.

Crab Cakes Benedict with Lightened Lemon-Basil Hollandaise Sauce

Blogger, Julie Van Rosendaal of dinnerwithjulie.com shares a recipe.
Wow guests with a delicious twist to traditional eggs Benedict featuring crab cakes.

(1 ratings) Member Reviews (1)

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1 - 1 of 1 Comments

patty1962 said:	Posted: 5/13/2012 12:58 PM
it looks like a really good dish,i would be intrested in trying it.

1 - 1 of 1 Comments

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