Zesty Pork Chops

Zesty Pork Chops

A zesty dinner ready in just 20 minutes! Enjoy this grilled pork recipe that’s made with just four ingredients.

Prep Time

05

Minutes

Total Time

20

Minutes

Makes

6

servings

2/3
cup packed brown sugar
1/4
cup prepared horseradish
1
tablespoon lemon juice
6
fully cooked smoked pork chops, about 1/2 inch thick (about 1 1/4 pounds)
  1. Heat coals or gas grill for direct heat. Heat brown sugar, horseradish and lemon juice to boiling in 1-quart saucepan, stirring constantly. Brush on pork.
  2. Cover and grill pork 4 to 6 inches from medium-high heat about 15 minutes, turning once, until hot. Serve remaining sauce with pork.
Makes 6 servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
To Broil:
Set oven control to broil. Place pork on rack in broiler pan. Broil with tops 4 to 6 inches from heat 3 minutes; turn. Broil 3 to 5 minutes longer or until hot.
Come & Eat!:
For a complete grilled meal, cut zucchini lengthwise in half, brush with oil, season with salt and pepper and grill with the pork chops. Add buttered French bread for the last 3 to 5 minutes of grilling.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 220
    • (Calories from Fat 55),
  • Total Fat 6g
    • (Saturated Fat 2g,),
  • Cholesterol 40mg;
  • Sodium 1050mg;
  • Total Carbohydrate 25g
    • (Dietary Fiber 0g,
  • Protein 16g;
Percent Daily Value*:
    Exchanges:
    • 1 Starch;
    • 2 Very Lean Meat;
    • 1 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.
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