Make your own bubble tea at home using Yoplait® yogurt!
cup pearl tapioca
Water and sugar called for on tapioca package
container (6 oz) Yoplait® yogurt (Original or Light)
cup fruit juice
cup crushed ice
cup brewed green tea, cooled to room temperature
Cook tapioca pearls as directed on package.
In blender, place Tea Mixture ingredients. Cover; blend on high speed until smooth.
Using slotted spoon, place tapioca pearls in tall glass. Top with tea mixture. Serve with extra-wide straw so tapioca pearls can be sipped through.
If you do not like adding tea to your beverage, add additional juice or ice. Either way, this refreshing drink is sure to please!
Traditionally, bubble tea uses large tapioca pearls; use whatever you can find--the recipe is delicious with any size tapioca.
If no package directions are given for tapioca pearls, make as follows: In 2-quart saucepan, heat 2 cups water to boiling. Add tapioca; cook about 15 minutes or until pearls are tender but still chewy. Meanwhile, in 1-quart saucepan, heat 1/2 cup water and 1/2 cup sugar over low heat, stirring until sugar is dissolved. Set aside to cool, then add to cooked tapioca pearls, allowing them to absorb the sweetness.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
- Calories from Fat
% Daily Value
- Total Fat
- 1 1/2g
- Saturated Fat
- Trans Fat
- Total Carbohydrate
- Dietary Fiber
% Daily Value*:
- Vitamin A
- Vitamin C
Exchanges:2 Starch; 1/2 Fruit; 4 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice6 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.