Get FREE Kitchen-Insider Access Now!
Sign Up / Log In or Learn More

Recipe

Wizard Hats

Email This Recipe
- Please type in the two words displayed in the image.
*Required

Send To:

*Email Address:

Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

You’re a real person, right? Do us a favor and enter the words below. Thanks!

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.
Close

- facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

These magically easy treats, made with refrigerated pie crust, hide melted chocolate inside their brims.

false

( 3 Ratings)

3 Ratings

5 Stars 100%

4 Stars

3 Stars

2 Stars

1 Stars

Member Reviews ( 2 )

bcdd7b2c-919e-48e4-8294-e5dc1e530c4b

Pin It

PREP TIME 20 Min
TOTAL TIME 33 Min
SERVINGS 16

1: box Pillsbury® refrigerated pie crusts, softened as directed on box

3: tablespoons miniature semisweet chocolate chips

1: tablespoon sugar

1/2: teaspoon ground cinnamon

Save $$$ on your favorite brands

1 Heat oven to 375°F. Unroll pie crust on work surface. Cut into 16 wedges. For 1 hat, spoon about 1/2 teaspoon chocolate chips along narrow edge of 1 wedge. Starting from same edge, roll toward point, enclosing chocolate chips and leaving 4 inches crust unrolled between roll and point. Place on ungreased cookie sheet 1/2 inch apart. Bend and shape hat as desired. Repeat with remaining dough wedges and chocolate chips to make 16 hats.
2 In small bowl, mix sugar and cinnamon. Sprinkle over hats.
3 Bake 11 to 14 minutes or until light golden brown. Cool 1 minute; remove to cooling rack.

Pin It

Email This Recipe
- Please type in the two words displayed in the image.
*Required

Send To:

*Email Address:

Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

You’re a real person, right? Do us a favor and enter the words below. Thanks!

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.
Close

- facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Got a question for our kitchen Experts? Ask it in the Message Board

Nutrition Information:

1 Serving (1 Hat)

Calories 70

(Calories from Fat 35),

Total Fat 4g

(Saturated Fat 1 1/2g,
Trans Fat 0g),

Cholesterol 0mg;
Sodium 55mg;
Total Carbohydrate 9g

(Dietary Fiber 0g,
Sugars 2g),

Protein 0g;

Percent Daily Value*:

Vitamin A 0 %;
Vitamin C 0 %;
Calcium 0 %;
Iron 0 %;

Exchanges:

0 Starch;
0 Fruit;
1/2 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
1 Fat;

Carbohydrate Choices:

1/2;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

1 - 2 of 2 Reviews View All

Posted 9/10/2011 10:17:47 PM REPORT ABUSE HDbikerRN said:

Rating:

Fun to make. Heathens enjoyed making them. Youngest thought it needed apples! Guess it still tasted like pie crust! We used melted butter before putting on the cinnamon and sugar.

This reply was: Helpful Inspiring