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Recipe

Tuscan Panzanella Salad

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Tonight's Italian night with a dinner salad that goes together in a cool 15 minutes.

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PREP TIME 15 Min
TOTAL TIME 15 Min
SERVINGS 6

1: bag (10 ounces) romaine and leaf lettuce mix

1: can (19 ounces) Progresso® cannellini (white kidney) beans, rinsed and drained

2: cups large croutons

1: cup grape tomatoes

1/2: cup thinly sliced red onion

1/3: cup pitted kalamata olives, cut in half

1/3: cup balsamic vinaigrette

Save $$$ on your favorite brands

1 In large bowl, mix all ingredients except vinaigrette.
2 Add vinaigrette; toss until coated.

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