Turkey Club Pasta Salad with Lemon-Basil Dressing

Turkey Club Pasta Salad with Lemon-Basil Dressing

For a quick meal, try this contemporary salad version of the classic sandwich.

Prep Time

25

Minutes

Total Time

2:25

Hrs:Mins

Makes

6

servings

1
package (7 ounces) small pasta shells
1 1/2
cups fully cooked smoked turkey, cut into 1x1/4-inch strips
1 1/2
cups shredded lettuce
1
cup shredded Swiss cheese (4 ounces)
1
large tomato, chopped (1 cup)
6
slices bacon, crisply cooked and crumbled
Lemon-Basil Dressing
3/4
cup mayonnaise or salad dressing
2
tablespoons chopped fresh or 1 teaspoon dried basil leaves
1
teaspoon grated lemon peel
1
teaspoon lemon juice
  1. Mix all ingredients for Lemon-Basil Dressing.
  2. Cook and drain pasta as directed on package. Rinse with cold water; drain.
  3. Mix pasta, dressing and remaining ingredients in large bowl. Cover and refrigerate 1 to 2 hours to blend flavors.
Makes 6 servings

Nutrition Information:

1 Serving (1 Serving)
  • Calories 490
    • (Calories from Fat 290),
  • Total Fat 32g
    • (Saturated Fat 8g,),
  • Cholesterol 65mg;
  • Sodium 330mg;
  • Total Carbohydrate 29g
    • (Dietary Fiber 1g,
  • Protein 23g;
*Percent Daily Values are based on a 2,000 calorie diet.