Betty Crocker

Become a Member of Betty's Kitchen
Join FREE | Subscribe to newsletters | Log in

Recipe

Recipe

Traditional Caramel-Drizzled Brownie Hearts

Email This Recipe
- You can only send to 20 recipients at a time.
- Please type in the two words displayed in the image.
*Required

Send To:

*Email Address:

Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

You’re a real person, right? Do us a favor and enter the words below. Thanks!

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.
Close

- facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Traditional Caramel-Drizzled Brownie Hearts

Love brownies? Here's a special way to love every chocolaty crumb.

false

0 Ratings

5 Stars

4 Stars

3 Stars

2 Stars

1 Stars

Member Reviews ( 0 )

0bf7b91e-9573-4b7c-8617-e0d3463e08e6

PREP TIME 20 Min
TOTAL TIME 2 Hr 15 Min
SERVINGS 12

1: box Betty Crocker® fudge brownie mix

: Water, vegetable oil and eggs called for on brownie mix box

1: bag (14 oz) caramels, unwrapped

3: tablespoons whipping cream

1/3: cup chopped pecans

Save $$$ on your favorite brands

1 Heat oven to 350°F. Line bottom and sides of 13x9-inch pan with foil. Grease bottom only of foil with shortening or cooking spray. Make and bake brownie mix as directed on box for 13x9-inch pan. Cool completely, about 1 hour.
2 Using foil to lift, remove brownie from pan. Remove foil. With deep 3-inch heart-shaped cookie cutter, cut 12 brownies.
3 In medium microwavable bowl, microwave caramels and whipping cream uncovered on High 1 to 3 minutes, stirring every minute, until caramels are melted.
4 Arrange brownies on serving plate. Drizzle caramel mixture over brownies. Sprinkle with pecans.

Email This Recipe
- You can only send to 20 recipients at a time.
- Please type in the two words displayed in the image.
*Required

Send To:

*Email Address:

Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

You’re a real person, right? Do us a favor and enter the words below. Thanks!

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.
Close

- facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Expert Tips

Make double-chocolate brownie hearts by drizzling with chocolate syurp instead of the caramel.

Got questions? Our experts have the answers. Ask Betty now.

Nutrition Information:

Nutrition Information:

1 Serving (1 Brownie Heart)

Calories 290

(Calories from Fat 90),

Total Fat 10g

(Saturated Fat 3g,
Trans Fat 0g),

Cholesterol 20mg;
Sodium 180mg;
Total Carbohydrate 47g

(Dietary Fiber 1g,
Sugars 31g),

Protein 2g;

Percent Daily Value*:

Exchanges:

1 Starch;
0 Fruit;
2 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
2 Fat;

Carbohydrate Choices:

3;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

Login or Sign Up to be the first to review this recipe!

© 2012 ®/TM General Mills All Rights Reserved

Related Recipes

Glazed Brownie Hearts

Caramel-Drizzled Brownie Hearts

Traditional Glazed Brownie Hearts

Traditional Peanut Butter Truffle Brownies

Traditional Brownie Goody Bars

Save Money on Your Favorite Brands

SAVE 85¢ ON TWO

when you buy TWO any flavor Yoplait® products listed: • Yoplait® Go-GURT® Yogurt • Yoplait® (Void in LA, NJ, ND, NV & TN)

SAVE 50¢ ON TWO

when you buy any TWO Pillsbury® Crescent Dinner Rolls (excludes Twin Pack)

SAVE $1.10 ON TWO

when you buy TWO PACKAGES any variety Pillsbury® Refrigerated Cookie Dough

See All Coupons