You’ll be amazed that so few ingredients and so little time results in such an elegant dish!
SAVE ON THIS RECIPE!
Feta is also known as “pickled cheese” because this traditional Greek cheese is cured and stored in its own salty whey brine.
Be careful not to overcook the tomatoes. The feta cheese will be warm but not entirely melted.
© 2015 ®/TM General Mills All Rights Reserved