Bring the fabulous flavors of Italy to your dessert table with this tiramisu that’s made using Yoplait® yogurt and ladyfingers - ready in just 10 minutes.
ladyfingers, split (from 3-oz package)
tablespoons cold brewed espresso
containers (6 oz each) Yoplait® Light Fat Free very vanilla yogurt or 2 containers (5.3 oz each) Yoplait® Greek vanilla yogurt
teaspoon unsweetened baking cocoa
Brush ladyfingers with espresso; arrange around edges of 2 small dessert bowls.
Spoon yogurt into bowls; sprinkle with cocoa.
Choose your brew! Go for espresso-strength coffee or take a walk on the mild side.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
- Calories from Fat
% Daily Value
- Total Fat
- Saturated Fat
- Trans Fat
- Total Carbohydrate
- Dietary Fiber
- Vitamin A
- Vitamin C
Exchanges:0 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 1 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.