Blogger Deborah Harroun of Taste and Tell makes an easy, family-friendly vegetable side dish.
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For the crispiest fries, make sure the potatoes bake in a single layer.
Add some taco seasoning to ketchup or mayonnaise for a taco-flavored dipper to go with your fries.
For a fun serving presentation, wrap the fries restaurant-style in a cone of brown paper or cooking parchment paper.
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