Blogger Yvette Marquez of Muy Bueno makes the ultimate white sangria with tequila-infused strawberries.
For a sparkling cocktail, add a splash of lemon-lime carbonated beverage.
For minty ice cubes, drop mint leaves into a filled ice-cube tray before the water is frozen. Add minty cubes to the pitcher or punch bowl just before serving.
Double the recipe for a larger crowd.
© 2014 ®/TM General Mills All Rights Reserved