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Strawberry Basil Margaritas

Blogger Brooke McLay from Cheeky Kitchen whips up a super-snappy margarita that will chill your lips and warm your belly! Adding fresh basil sets it apart from the traditional strawberry margarita.

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  • Prep Time 5 min
  • Total Time 5 min
  • Servings 2

Ingredients

1
cup fresh strawberries, hulled
1/4
cup tequila
1
tablespoon orange-flavored liqueur
Juice of 1 lemon
2
tablespoons sugar
1
cup ice cubes (about 8 cubes)
3
large fresh basil leaves
2
sprigs fresh basil, if desired
2
whole strawberries, if desired

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LOCATION

Directions

  • 1 In blender, place 1 cup strawberries, the tequila, liqueur, lemon juice and sugar. Cover; blend on high speed until strawberries are pureed. Add ice. Cover; blend 30 to 60 seconds longer or until ice is crushed. Add basil leaves. Cover; blend until basil is finely chopped and mixture is well blended.
  • 2 Pour into 2 margarita glasses. Garnish each with 1 basil sprig and 1 strawberry. Serve immediately.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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