Save remaining taco seasoning mix for another use.
Sunny Romaine Salad: Place bite-size pieces of romaine lettuce on plates. Top with chopped tomato, crumbled feta cheese and sliced olives. Drizzle with vinaigrette.
Summery Corn Salad: Toss whole kernel corn, black beans, finely chopped red onion and chopped cilantro with vinaigrette. If desired, refrigerate at least 1 hour to blend flavors.