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Recipe

S'mores Ice-Cream Sandwiches

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Get two summer favorites, ice-cream sandwiches and s'mores all in one cool dessert!

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( 7 Ratings)

7 Ratings

5 Stars 71%

4 Stars 14%

3 Stars

2 Stars 14%

1 Stars

Member Reviews ( 2 )

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PREP TIME 20 Min
TOTAL TIME 2 Hr 20 Min
SERVINGS 16

32: graham cracker squares

1/2: cup Betty Crocker® Rich & Creamy chocolate frosting

1/2: cup marshmallow creme

1/2: gallon brick-style chocolate ice cream

Save $$$ on your favorite brands

1 Arrange 16 of the graham crackers in bottom of ungreased jelly roll pan, 15 1/2x10 1/2x1 inch. Spread frosting on top of each cracker. Spread marshmallow creme on one side of remaining crackers.
2 Cut ice cream crosswise into four 3/4-inch-thick slices. Cut each slice into fourths to make 16 pieces. (Freeze remaining ice cream for another use.) Place one ice cream piece on each cracker in pan. Top with remaining crackers, marshmallow sides down, pressing lightly.
3 Cover and freeze about 2 hours or until firm. Wrap each sandwich in foil or plastic wrap; store in freezer.

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Expert Tips

Make and keep these sandwiches in the freezer up to 2 weeks.

If the ice cream is too hard to cut, refrigerate it 20 to 30 minutes to soften.

Got questions? Our experts have the answers. Ask Betty now.

Nutrition Information:

1 Serving (1 Sandwich)

Calories 260

(Calories from Fat 100),

Total Fat 11g

(Saturated Fat 6g,),

Cholesterol 20mg;
Sodium 130mg;
Total Carbohydrate 37g

(Dietary Fiber 1g,

Protein 3g;

Percent Daily Value*:

Exchanges:

1 Starch;
1 1/2 Fruit;
0 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
2 Fat;

Carbohydrate Choices:

2 1/2;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 2 of 2 Reviews View All

Posted 7/31/2006 3:02:32 PM REPORT ABUSE Sharon-KC said:

Rating:

These were awesome!!! I cant give it a 5 because I think there is always room for improvement. I made a batch of these and between myself and my boyfriend (except the 4 I took to Mom & Dad) we ate them all in an entire weekend. Then we still wanted more!! My father loved them too and he is a HARD one to please when it comes to sweets. He''s the judge. These were easy to make and I will keep this recipe (even thought I dont need it) for years to come.

This reply was: Helpful Inspiring

Posted 7/27/2006 8:47:03 AM REPORT ABUSE ArneysRule said:

Rating:

Had young helpers (6 & 7) and they loved helping and truly enjoyed the result. I used suger-free/fat-free Ice Cream and it was very good. The kids didn''t even know.

This reply was: Helpful Inspiring