Whip up a zippy tasting appetizer wtih only four ingredients and do it in just 15 minutes!
ounces smoked salmon or trout, skinned and boned
package (8 ounces) cream cheese, softened
teaspoons prepared horseradish
teaspoons finely chopped green onions
Crackers, if desired
Place salmon, cream cheese and horseradish in food processor. Cover and process 30 to 60 seconds or until smooth. Stir in green onions.
Spoon salmon mixture into serving bowl; serve with crackers. Serve immediately, or cover and refrigerate up to 3 days.
Garnish with chopped green onions or fresh herbs.
Serve this spread on sliced cucumbers or in Belgian endive leaves.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
- Calories from Fat
% Daily Value
- Total Fat
- Saturated Fat
- Total Carbohydrate
- Dietary Fiber
*Percent Daily Values are based on a 2,000 calorie diet.