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Recipe

Slow Cooker Two-Bean Minestrone

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Use canned, refrigerated and frozen items to get soup simmering in a slow cooker in minutes.

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( 15 Ratings)

15 Ratings

5 Stars 40%

4 Stars 27%

3 Stars 20%

2 Stars 13%

1 Stars

Member Reviews ( 3 )

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PREP TIME 10 Min
TOTAL TIME 8 Hr 25 Min
SERVINGS 6

1: can (15 oz) Progresso® dark red kidney beans, drained

1: can (15 oz) Green Giant® garbanzo beans, drained

1: bag (12 oz) Green Giant® Valley Fresh Steamers® frozen mixed vegetables

1: can (14.5 oz) diced tomatoes with basil, garlic and oregano, undrained

1: large vegetarian vegetable bouillon cube

1: can (11 oz) vegetable juice

1: cup water

1/2: cup uncooked elbow macaroni

1: container (7 oz) refrigerated basil pesto

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1 In 3 1/2- to 4-quart slow cooker, mix all ingredients except macaroni and pesto.
2 Cover; cook on Low heat setting 8 to 10 hours.
3 Stir in macaroni. Cover; cook on Low heat setting about 15 minutes or until macaroni is tender. Top each serving with spoonful of pesto.

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Nutrition Information:

1 Serving (1 Serving)

Calories 490

(Calories from Fat 180),

Total Fat 20g

(Saturated Fat 4g,
Trans Fat 0g),

Cholesterol 5mg;
Sodium 1360mg;
Total Carbohydrate 59g

(Dietary Fiber 13g,
Sugars 10g),

Protein 19g;

Percent Daily Value*:

Vitamin A 90 %;
Vitamin C 25 %;
Calcium 25 %;
Iron 35 %;

Exchanges:

3 Starch;
0 Fruit;
1/2 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
1 Vegetable;
1 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
3 1/2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 3 Reviews View All

Posted 12/9/2011 6:01:25 PM REPORT ABUSE robin1950 said:

Rating:

This recipe was soooo good!!! I never used pesto before and it was even better with the pesto....after you put in a bowl just spoon a bit in the soup and stir...WOW...what a difference.

This reply was: Helpful Inspiring

Posted 12/8/2011 12:19:30 PM REPORT ABUSE britedaze said:

Rating:

I made this delicious soup last night and it was wanderful. Even my "have to have meat" husband enjoyed 2 big bowls. Thanks for all your healthy dishes. Keep them coming.

This reply was: Helpful Inspiring