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Betty Crocker
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Skillet Baked Beans

Skillet Baked Beans

Get old-fashioned baked beans in a super-quick 30-minute skillet version.

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(7 Ratings)

7 Ratings

5 spoons 57%

4 spoons 43%

3 spoons 0%

2 spoons 0%

1 spoons 0%

Member Reviews (3)
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  • PREP TIME

    30 Min

  • TOTAL TIME

    30 Min

  • SERVINGS

    4

 

3
tablespoons water or fat-free chicken broth
1
medium onion, chopped (1/2 cup)
2
cans (15 to 16 ounces each) pork and beans
1/4
cup chili sauce
1
teaspoon yellow mustard
  • 1 In 10-inch skillet, heat water to boiling over medium-high heat; stir in onion. Cook 3 to 4 minutes, stirring frequently, until tender.
  • 2 Stir in all remaining ingredients. Heat to boiling; reduce heat. Cover and simmer 15 to 20 minutes, stirring occasionally, until liquid is absorbed.

Expert Tips

Would you like to bake the beans in the oven along with something else for dinner? After boiling, pour beans into ungreased 1 1/2-quart casserole. Bake at 350°F about 40 minutes.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

Nutrition Information:

1 Serving (1 Serving)
  • Calories 230
    • (Calories from Fat 25),
  • Total Fat 3g
    • (Saturated Fat 1g,
    • Trans Fat ncg),
  • Cholesterol 15mg;
  • Sodium 1220mg;
  • Total Carbohydrate 51g
    • (Dietary Fiber 12g,
    • Sugars ncg),
  • Protein 12g;
Percent Daily Value*:
  • Vitamin A 4.00%;
  • Vitamin C 8.00%;
  • Calcium 14.00%;
  • Iron 42.00%;
Exchanges:
  • 2 Starch;
  • 1 Fruit;
  • 0 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 1 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 0 High-Fat Meat;
  • 0 Fat;
Carbohydrate Choices:
  • nc;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review
1 - 3 of 3 Reviews View All
Posted 7/17/2009 5:28:55 PM REPORT ABUSE
Rating:
I needed something quick for a neighborhood potluck. This turned out great. I did not have any left over. I will definitely make this again.
This reply was: Helpful  Inspiring
Posted 2/10/2008 7:24:12 PM REPORT ABUSE Becflower said:
Rating:
I didn't do it exactly like the recipe called for. I sauteed onions and green peppers, then i added the beans, 3/4 cup BBQ sauce, 1/4 cup mustard and 1/4 cup "splenda brown sugar". I followed the recipe the rest of the way and they were a big hit with my kids and my husband!
This reply was: Helpful  Inspiring
Posted 11/27/2006 8:22:47 AM REPORT ABUSE Buddy said:
Rating:
Quick, easy, and delicious. Had many requests for the recipe. Great for cook-outs.
This reply was: Helpful  Inspiring
1 - 3 of 3 Reviews View All
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