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Sausage and Pineapple Pizza

Homemade pizza bursting with sausage and cheese bakes hot and fresh in minutes. Who would want pizza delivery?

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 (6) 3 Reviews
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  • Prep Time 20 min
  • Total Time 35 min
  • Servings 8

Ingredients

1
can (20 oz) pineapple tidbits
1
lb bulk mild Italian pork sausage
1
medium onion, chopped (1/2 cup)
3
cups Original Bisquick™ mix
2/3
cup very hot water
2
tablespoons olive or vegetable oil
1
can (15 oz) pizza sauce
3
cups shredded mozzarella cheese (12 oz)

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LOCATION

Directions

  • 1 Move oven rack to lowest position. Heat oven to 450°F. Spray two 12-inch pizza pans with cooking spray. Drain pineapple; press between paper towels to absorb excess moisture.
  • 2 In 10-inch skillet, cook sausage and onion over medium-high heat 5 to 7 minutes, stirring occasionally, until sausage is no longer pink; drain.
  • 3 In large bowl, stir Bisquick mix, hot water and oil with fork until soft dough forms; beat vigorously 20 strokes. Divide dough in half. Pat or press half of dough in each pizza pan, using fingers dipped in Bisquick mix; pinch edge to form 1/2-inch rim.
  • 4 Spread half of the pizza sauce on each pizza crust. Top each with half of the sausage and pineapple. Sprinkle each pizza with 1 1/2 cups cheese.
  • 5 Bake 12 to 15 minutes or until crust is golden brown and cheese is melted.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
550
(
Calories from Fat
280),
% Daily Value
Total Fat
31g
31%
(Saturated Fat
11g,
11%
Trans Fat
1 1/2g
1 1/2%
),
Cholesterol
55mg
55%;
Sodium
1500mg
1500%;
Total Carbohydrate
46g
46%
(Dietary Fiber
2g
2%
  Sugars
17g
17%
),
Protein
24g
24%
;
% Daily Value*:
Vitamin A
10%;
Vitamin C
15%;
Calcium
45%;
Iron
15%;
Exchanges:
2 Starch; 1 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choices:
3
*Percent Daily Values are based on a 2,000 calorie diet.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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