'Blogger Andrea Meyers from Andrea’s Recipes shares a favorite recipe. Frozen fruity sangria will cool you down on a hot summer evening. We like to let it melt slightly in the glass while sucking on pieces of sangria ice.
SAVE ON THIS RECIPE!
You can make granita several days ahead; after grating, freeze in airtight container.
The recipe can be doubled easily; pour mixture and freeze in 9x13-inch glass baking dish.
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