Delicious parfaits in 20 minutes. We used fresh raspberries, raspberry and lemon yogurts and shortbread cookies to make this sweet layered dessert.
container Yoplait® Original 99% Fat Free raspberry yogurt
container Liberte Greek lemon yogurt or Liberte Mediterranee lemon yogurt
to 6 lemon shortbread cookies, crushed
Grated lemon peel
Additional crushed lemon shortbread cookie
Set 2 raspberries aside for garnish. In medium bowl, mix and crush remaining raspberries. Stir in raspberry yogurt.
In 2 parfait glasses, spoon layer of raspberry mixture, using half of the mixture. Top each with lemon yogurt, using the entire lemon yogurt. Sprinkle layer of crushed cookies over lemon yogurt. Top with remaining raspberry yogurt.
Garnish with reserved raspberries, lemon peel and the additional crushed cookie. Refrigerate until ready to serve.
This can be made in advance and actually improves after a short time in the refrigerator because the cookie crumbles soak into the yogurt creating a cake-like layer.
Need more sweetness? Add more cookies!
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
% Daily Value
- Total Fat
- Saturated Fat
- Total Carbohydrate
- Dietary Fiber
- Vitamin C
*Percent Daily Values are based on a 2,000 calorie diet.