Ranchero Beef Pizza

 

1

ready-to-serve pizza crust, 12 to 14 inches in diameter

3

cups shredded smoked or regular Cheddar cheese (12 ounces)

1/2

tub (32-ounce size) refrigerated original barbecue sauce with sliced beef

4

slices red onion, separated into rings

• 1 Heat oven to 400ºF.
• 2 Place pizza crust on ungreased cookie sheet. Sprinkle with 1 cup of the cheese. Top with beef and onion. Sprinkle with remaining 2 cups cheese.
• 3 Bake 15 to 20 minutes or until hot.