Pear-Apple Sauce with Cherries

Pear-Apple Sauce with Cherries

Come home to this delicious pear and apple sauce that's stir in cherries - a wonderful homemade condiment made in slow-cooker.

Prep Time

30

Minutes

Total Time

7:45

Hrs:Mins

Makes

15

servings

6
medium apples, peeled and chopped
6
medium pears, peeled and chopped
3/4
cup sugar
1/2
cup apple juice
3
teaspoons grated orange peel
1/4
teaspoon ground allspice
1
package (5 ounces) sweetened dried cherries (1 cup)
  1. Mix apples, pears, sugar, apple juice, 2 teaspoons of the orange peel and the allspice in 3 1/2- to 4-quart slow cooker.
  2. Cover and cook on low heat setting 7 to 8 hours or until fruit is tender.
  3. Mash fruit with potato masher. Stir in remaining 1 teaspoon orange peel and the cherries. Cook uncovered on high heat setting 15 to 30 minutes or until desired consistency. Cool slightly. Serve warm or cool.
Makes 15 servings (1/2 cup each)
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Betty's Success Tip
After 7 hours in the slow cooker, the apples and the pears become quite tender and form a chunky-style sauce, even without mashing.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 140
    • (Calories from Fat 0),
  • Total Fat 0g
    • (Saturated Fat 0g,),
  • Cholesterol 0mg;
  • Sodium 0mg;
  • Total Carbohydrate 35g
    • (Dietary Fiber 3g,
  • Protein 0g;
Percent Daily Value*:
    Exchanges:
    • 2 Fruit;
    Carbohydrate Choices:
    • 2;
    *Percent Daily Values are based on a 2,000 calorie diet.