Blogger Cheri Liefeld of Adventures in the Kitchen shares an easy idea for kid-friendly fondue using Betty Crocker Rich & Creamy frosting.
SAVE ON THIS RECIPE!
Pour cake batter into mini muffin tins in place of cutting out shapes, and skewer each mini cupcake. This will yield 3 dozen mini cupcakes.
Cutting out shapes from cake will make 12 to 14, depending on the size of your cookie cutter.
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