Oatmeal-Caramel Bars

Oatmeal-Caramel Bars

Enjoy these delicious caramel and oatmeal bars made using Betty Crocker® cookie mix – a tasty treat!

Prep Time

10

Minutes

Total Time

1:00

Hr:Mins

Makes

16

bars

1
pouch Betty Crocker® oatmeal chocolate chip cookie mix
1/2
cup butter, softened
1
egg
35
caramels, unwrapped
1/4
cup milk
  1. Heat oven to 375°F. Grease bottom and sides of 8-or 9-inch square pan.
  2. In medium bowl, stir softened butter and egg. Stir in cookie mix (dough will be stiff). Reserve 1/2 cup dough for topping. Press remaining dough into pan.
  3. Bake 15 to 20 minutes or until light golden brown. Meanwhile, in medium bowl, microwave caramels and milk uncovered on High 2 to 3 minutes or until cramels are completely melted, stirring every minute.
  4. Spread caramel mixture evenly over crust. Drop reserved cookie dough by teaspoonfuls over caramel mixture. Bake an additional 15 to 20 minutes or until golden brown. Cool 10 minutes. Run knife around edges of pan. Cool completely before cutting.
Makes 16 bars

Nutrition Information:

1 Serving (1 bar)
  • Calories 280
    • (Calories from Fat 100),
  • Total Fat 11g
    • (Saturated Fat 6g,
    • Trans Fat 0g),
  • Cholesterol 30mg;
  • Sodium 250mg;
  • Total Carbohydrate 41g
    • (Dietary Fiber 1g,
    • Sugars 25g),
  • Protein 4g;
Percent Daily Value*:
    Exchanges:
    • 1 Starch;
    • 0 Fruit;
    • 1 1/2 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 2 Fat;
    Carbohydrate Choices:
    • 3;
    *Percent Daily Values are based on a 2,000 calorie diet.