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Recipe

Molten Chocolate Cakes

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Wow - a company-worthy, ooey, gooey chocolate dessert is a snap to make!

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( 34 Ratings)

34 Ratings

5 Stars 56%

4 Stars 12%

3 Stars 21%

2 Stars

1 Stars

Member Reviews ( 8 )

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PREP TIME 20 Min
TOTAL TIME 20 Min
SERVINGS 6

: Unsweetened baking cocoa

6: oz semisweet baking chocolate, chopped

1/2: cup plus 2 tablespoons butter or margarine

3: whole eggs

3: egg yolks

1 1/2: cups powdered sugar

1/2: cup Gold Medal® all-purpose flour*

: Additional powdered sugar, if desired

: Sugared kumquats, if desired

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1 Heat oven to 450°F. Grease bottoms and sides of six (6-oz) custard cups with shortening; dust with cocoa. In 2-quart saucepan, melt chocolate and butter over low heat, stirring frequently. Cool slightly.
2 In large bowl, beat whole eggs and egg yolks with wire whisk or eggbeater until well blended. Beat in 1 1/2 cups powdered sugar. Beat in melted chocolate mixture and flour. Divide batter evenly among custard cups. Place cups on cookie sheet with sides.
3 Bake 12 to 14 minutes or until sides are set and centers are still soft (tops will be puffed and cracked). Let stand 3 minutes. Run small knife or metal spatula along sides of cakes to loosen. Immediately place heatproof serving plate upside down over each cup; turn plate and cup over. Remove cup. Sprinkle with additional powdered sugar. Garnish with kumquats. Serve warm.

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Nutrition Information:

1 Serving (1 Serving)

Calories 485

(Calories from Fat 260),

Total Fat 29g

(Saturated Fat 17g,
Trans Fat ncg),

Cholesterol 160mg;
Sodium 160mg;
Total Carbohydrate 53g

(Dietary Fiber 2g,
Sugars ncg),

Protein 5g;

Percent Daily Value*:

Vitamin A 16 %;
Vitamin C 0 %;
Calcium 2 %;
Iron 8 %;

Exchanges:

nc Starch;
nc Fruit;
nc Other Carbohydrate;
nc Skim Milk;
nc Low-Fat Milk;
nc Milk;
nc Vegetable;
nc Very Lean Meat;
nc Lean Meat;
nc High-Fat Meat;
nc Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 8 Reviews View All

Posted 3/18/2012 2:48:52 PM REPORT ABUSE pamkix said:

Rating:

Wowee!!! I made this exactly like recipe (minus kumquats). It was terrific My neighbor said it was just like a gourmet restaurant dessert. I loved it, and ate myself silly. A definite keeper. Easy to make also.

This reply was: Helpful Inspiring