This light and bright cooler tastes just like the fancy infused waters served at the spa, but is easy to make at home.
fresh mint leaves
cups (16 oz) chilled sparkling mineral water
Fill 2 lowball or other glasses with ice. With back of spoon or knife, gently tap mint leaves to release some of the oils. Place 4 leaves in each glass.
Squeeze orange slices over ice, then add 3 slices to each glass. Top each with 1 cup sparkling mineral water; stir. Serve immediately.
Basil or cilantro can be substituted for the mint.
Try lemon, lime or even grapefruit slices instead of orange.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
% Daily Value
- Total Fat
- Saturated Fat
- Total Carbohydrate
- Dietary Fiber
- Vitamin C
*Percent Daily Values are based on a 2,000 calorie diet.