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Maple-Brushed Bacon

Blogger Paula Jones from Bell'alimento shows us how to make maple-brushed bacon.

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  • Prep Time 35 min
  • Total Time 35 min
  • Servings 5

Ingredients

16
oz thick-sliced bacon (10 slices)
4
tablespoons real maple syrup

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LOCATION

Directions

  • 1 Heat oven to 375°F. Place cooling rack in 17x11-inch baking pan with sides. Spray with cooking spray.
  • 2 Place bacon slices on rack (use 2 pans if necessary).
  • 3 Bake 10 minutes. Brush with half of the syrup. Bake 10 minutes longer. Turn bacon; brush with remaining 2 tablespoons syrup. Bake 10 minutes longer.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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